The Melting Pot is a full service restaurant serving dinner nightly. Located in the Gaslamp Quarter, The Melting Pot offers multi-course fondue dining and an extensive wine list that brings people together for a unique dining experience.
Stock ice for all drink wells
Stock glassware
Stock juice, liquor, beer and wine
Cut and stock fruit and garnishes for drinks
Change out kegs
Wipe down bar tops, counters and tables
Collect dirty glassware and dishes
Empty trash cans
Maintain clean and orderly service areas and complete side work duties
Comply with established safety and sanitation standards
Adhere to company policies and standard procedures
Qualifications:
Able to work in a high energy and fast paced work environment
Able to perform quality work efficiently with minimal supervision
Requires a good sense of prioritization and organizational skills
Able to multi-task while maintaining a sense of urgency
Accuracy and high attention to detail
Able to project a friendly and helpful attitude
Able to work as part of a Team
Demonstrate honesty and integrity
Must be dependable and timely
Able to work a flexible schedule
Weekends, holidays and evenings required
High standard of personal appearance and hygiene
Minimum age requirement of 21 years
Education or equivalent experience in mixology an advantage
Working knowledge of bar equipment
Working knowledge of spirits, beer and wine including brand names and garnishes
Possess a clear understanding of weights and measures
Possess knowledge of safe food-handling, sanitary kitchen conditions and proper hand washing techniques
Skills:
Toast POS knowledge an advantage
Able to lift 30-50 lbs.
Able to stand, walk, lift, twist and bend for up to 8 hours a day
Able to climb stairs while carrying 15-30 lbs.
Shift(s):
PM Shift
Part-Time
Experience Level: 6 months – 1 year
Pay Type: Hourly Pay: $17.25 – $17.25
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