Eisenhauer's Catering and Events currently has an exciting opportunity for a full time Manager of Catering Operations.
Job duties consist of:
-Planning and communicating daily catering orders and events between sales team and kitchen staff.
-Leading the daily execution of all logistical responsibilities associated with food and service production.
-Must have a good/clean driving record. Must be comfortable driving catering vans, and have a flexible weekly schedule consisting of weekdays, weeknights, and weekends.

PRIORITIES

Communicate via email, phone calls, and in-person meetings
Schedule deliveries and drivers for all orders and events
Driving/delivering daily food orders to local companies, setting up food items for casual and upscale displays, afternoon pick-ups of company equipment, general assistance food production.
Provide accurate daily reports in a timely and efficient manner.
Lead server and/or captain at off-premise events.
Assist with projects as needed. Event training and monthly team training.
Additional responsibilities as needed towards the success of the overall company and team participation.

QUALIFICATIONS, EDUCATION AND/OR EXPERIENCE

Experience in catering logistics, rental handling, setup, inventory, managing and instructing event personnel, strategic event troubleshooting, working in a cross-functional team environment.
Must be available to work weekdays, weekends and evenings
4 to 6 years of hospitality experience and/or training; or equivalent combination of education and experience in fine dining and off-premise catering.

WORK ENVIRONMENT

The work environment characteristics described here are representative of those a team member encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this position, the team member must:
Lift, reach, bend, twist, push, pull, squat, grasp and use arm-hand coordination on a consistent basis
Have the ability to lift 50 pounds.
*ServeSafe certification will be a requirement within the first 90-days.

Job Type: Full-time

Eisenhauer's Catering and Events

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Manager of Catering Operations