Gyu-Kaku, meaning "Horn of the Bull" in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where customers share premium cooked meats over a flaming charcoal grill. With over 700 locations in Japan and the rapid growth of restaurants in the U.S.
Gyu-Kaku has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).
PREFERRED QUALIFICATIONS/SKILLS:
• Restaurant experience preferred
• Have a passion to provide genuine hospitality
• Be able to work in a fast-paced environment while maintaining great enthusiasm
• Be a team player with a strong work ethic
• Have strong communication skills
• Must have availability to work during the holiday season
• Food Handler Card AND RBS Alcohol Certificate are required from the first day of work.
• Must be able to show proper document(s) that verify your identity and employment authorization.
If you know you're the right candidate, please send your resume to the address above (please specify what position you are looking for in the subject line).
For more information about us, please visit our website www.gyu-kaku.com.
Reins International Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.
