Bentley's Grill is hiring one cook to join our staff on a part-to-full time basis. Experience not necessary, simply a willingness to work and learn.
Duties include prep for each station as well as working pantry/Garde Manger station during service and assisting with private events.
Opportunity to grow within the company is dependent on performance and work ethic.
Business days are Tuesday-Saturday, dinner service only. Closed Sunday and Monday.
Competitive wages plus tip share and benefits.
Reply to this posting with an updated resume to schedule an interview.
