Hook & Anchor Restaurant is OPENING in Dana Point! We are looking for EXPERIENCED kitchen staff for Shift Leads and Line Cooks with at least two years of cooking experience. Knowledge and experience with preparing and cooking fresh seafood is required.
Please stop by Tuesday's through Saturdays from 10am until 3pm to fill out an application and speak with a manager. You may also respond to this posting with a resume attached. We look forward to speaking with you!
